High-Capacity Danish Pastry Forming Machine for Industrial Baking
Full Automatic Puff Pastry Production Line – Revolutionize Your Pastry Production
Our full automatic puff pastry production line is a technological marvel designed to meet the high demands of large industrial food factories. It encompasses a comprehensive set of functions including dough sheeting forming, baking, cooling, and stacking. What’s more, it can be seamlessly connected with a packing machine, enabling a truly full automatic production process from start to finish.
Precision Dough Forming for Consistency
The production line adopts a dough belt forming method and a rolling cutter, ensuring that each pastry is crafted with the utmost precision and consistency. This means that every croissant, mesh pasty bread, and other pastries in your product range will have the exact same shape and quality, meeting the strictest standards of your customers.
The production line adopts a dough belt forming method and a rolling cutter, ensuring that each pastry is crafted with the utmost precision and consistency. This means that every croissant, mesh pasty bread, and other pastries in your product range will have the exact same shape and quality, meeting the strictest standards of your customers.
Premium Quality Materials for Superior Results
Constructed with high-quality stainless steel, this production line not only guarantees durability but also delivers excellent processing results. The use of such top-notch materials ensures that the production line can withstand the rigors of continuous operation in a large-scale industrial setting while maintaining the integrity of the pastry production process.
Constructed with high-quality stainless steel, this production line not only guarantees durability but also delivers excellent processing results. The use of such top-notch materials ensures that the production line can withstand the rigors of continuous operation in a large-scale industrial setting while maintaining the integrity of the pastry production process.
Impressive Production Capacity
With a remarkable capacity ranging from 20,000 to 60,000 pieces per hour, our production line is capable of meeting the high-volume production needs of your factory. Whether you’re looking to expand your existing production or start a new pastry business, this line has the power and efficiency to support your growth.
With a remarkable capacity ranging from 20,000 to 60,000 pieces per hour, our production line is capable of meeting the high-volume production needs of your factory. Whether you’re looking to expand your existing production or start a new pastry business, this line has the power and efficiency to support your growth.
Key Advantages at a Glance
- High Stable Pastry Make Up Line with Optional Oven & Cooling: You have the flexibility to choose the most suitable oven and cooling system according to your specific production requirements, ensuring optimal results every time.
- Turn-key / Integrated Solution for Your Production: We provide a complete and integrated solution, saving you the hassle of sourcing and integrating different components. Our turn-key service means you can focus on your core business while we take care of the production line setup and installation.
In conclusion, our full automatic puff pastry production line is the ultimate choice for large industrial food factories seeking to enhance their production efficiency, maintain product consistency, and expand their product range. Invest in this state-of-the-art technology and take your pastry production to new heights.
| ltem | Specification |
| Table height | 850mm |
| Table width | 720mm |
| Net dough sheet width | 500mm |
| Capacity per hour | 3000-8000pcs |
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